Education
A growing library of what we’ve learned about coffee, roasting, and running a roastery. Start with the current series below, or browse everything published so far.
Current Series: Varietals
Part 1
Heirloom
Where every coffee variety actually comes from.
Part 2 · Sept 1
Caturra
The mutation that scaled Latin American coffee.
Part 3 · Sept 8
Geisha
Forgotten for forty years, then the most expensive coffee in the world.